Jammu And Kashmir And Ladakh - Study Mode

[#1091] Match the following List-I List-II a. Rajinder Singh 1. Shooting b. Ian Dev Singh 2. Wushu c. Chain Singh 3. Cricket d. Mehrajuddin Wadoo 4. Football
Correct Answer

(B) a-2, b-3, c-1, d-4

Explanation

Solution: The correct match is : Rajinder Singh - Wushu Ian Dev Singh - Cricketer Chain Singh - Shooting Mehrajuddin Wadoo - Football

[#1092] The cuisine of Kashmir is a blend of ............... cooking style.
Correct Answer

(B) three

Explanation

Solution: The food of Jammu and Kashmir and Ladakh have evolved through many generations and is known to be a blend of three different cooking styles, which is Kashmiri Pandits, the Muslims and the Rajputs.

[#1093] How many types of 'Madra' dishes are made by the Dogra community?
Correct Answer

(A) Two

Explanation

Solution: Two types of Madras are made by Dogra community, i.e., salty and sweet Madras.

[#1094] The hallmark of the Dogra cuisine is
Correct Answer

(A) Madra

Explanation

Solution: The hallmark of the Dogra cuisine is Madra. It is a dish of pulses cooked with curd and garnished with khoya and dry fruits. Two types of Madras are known, i.e., salty and sweet Madras.

[#1095] Name the famous tea of Kashmir.
Correct Answer

(D) Both (A) and (B)

Explanation

Solution: Kaahwa is a beautiful golden brown tea made with cardamom, cinnamon and crudely ground almonds. Sheer Chai or Noon (Salt) Chai is a unique beverage in Kashmir made with a special kind of tea leaves with milk, water, a pinch of baking soda and dry fruits like pistachios and almonds.