Horticulture - Study Mode

[#81] In-situ method of grafting in mango is
Correct Answer

(A) Inarching

Explanation

Solution: The in-situ method of grafting in mango is Inarching . Inarching is a technique where a young seedling or rootstock is used as a support for the scion (the part of the plant being grafted). The scion and rootstock are joined together at the base, typically in the nursery or field, and both plants are allowed to grow together until they form a stable union. This method is commonly used for mango grafting, especially when the desired variety of mango is grafted onto a rootstock that is resistant to diseases or pests. Option B: Stone Grafting This option is incorrect . Stone grafting involves the use of the seed or stone from a fruit to grow a new plant, but it is not an in-situ grafting method used in mango. Option C: Epicotyl Grafting This option is incorrect . Epicotyl grafting is a method where the graft is made on the epicotyl (the portion of the stem above the cotyledons), and while it may be used in some plants, it is not typically used in mango. Option D: Soft Wood Grafting This option is incorrect . Softwood grafting involves grafting onto young, flexible shoots, but this is not considered an in-situ method for mango grafting. Therefore, the correct answer is Option A: Inarching , as this is the appropriate in-situ grafting method for mango cultivation.

[#82] . . . . . . . . country has the highest per capita intake of vegetables.
Correct Answer

(A) Greece

Explanation

Solution: Greece is the country that has the highest per capita intake of vegetables. Vegetable consumption per capita reached 228 kg in 2013 in Greece, according to Faostat. This is 1.98% less than in the previous year. Greece seems to have one of the highest consumption levels of healthy foods, such as vegetables, cereals and fruits. The country also occupies seventh place out of the 28 countries in the consumption of cereals. Additionally, Greece has the lowest consumption of sugar and sweeteners.

[#83] Golden Acre, Pride of India and Express are the improved varieties of
Correct Answer

(B) Cabbage

Explanation

Solution: Golden Acre, Pride of India, and Express are the improved varieties of cabbage. Golden acre is the early growing variety with small round heads, colour of the leaves is light green from the outside and dark green from the inside. Individual heads weighing 1 - 1.5 kg, harvested within 60 - 65 days after transplanting, the average yield is 20 - 24 t/ha. Pride of India is also an early growing variety of medium-large head weighing 1 - 1.5 kg, harvested within 70 - 80 days after transplanting, the average yield is 20 - 28 t/ha. Cabbage Express is an early variety of pointy cabbage. It is suitable to eat fresh, for example in salads. It makes 1 - 1.5 kg heavy heads.

[#84] While Pusa Lal is sweet potato, Pusa Red is
Correct Answer

(A) Onion

Explanation

Solution: Pusa lal is a variety of sweet potato whereas Pusa Red is a variety of Onion. Pusa lal is a selection from a Japanese variety (Norin). It is a purplish red-skinned and white-fleshed variety that produces a high proportion of marketable tubers. This variety is very popular in Delhi, Punjab, Rajasthan, U.P. and Maharashtra. Pusa Red is a variety of onions and in this type, the bulb is medium in size, purple-red, and flattish round, each bulb weighs 70 - 90 g, has less bolting and with poor pungency. The variety requires short to intermediate day length. It matures in 123 - 140 days after transplanting. It is commonly grown in India.

[#85] Art of developing plants by pruning or training into different shapes is called as
Correct Answer

(D) Topiary

Explanation

Solution: The art of developing plants by pruning or training them into different shapes is called Topiary . It is the practice or art of training, cutting and trimming trees or shrubs into odd or ornamental shapes. It can be any shape like animals, birds, arches, etc. The plant should be amenable to repeated pruning and also flexible with more vegetative growth.